Department of Hotel, Restaurant & Institutional Management

25th Anniversary

Click on the image above to see our video! 

HRIM 25th Anniversary Celebration Invitation

 

       Directions to the Trabant University Center

Come join us as we celebrate 25 years of innovation and excellence in hospitality education on Thursday, October 17, 6:00 pm, in the Trabant University Center.

Featured Guest Chefs at the reception are:  Chef Maria Tampakis '08 - Gordon Ramsay Group, Chef Steve Giardini '04 - ARAMARK and Chef Scott Heckert '01 - Cecil County Public Schools and Chef educator.  The 25th Anniversary (birthday) cake is being created by TLC's Next Great Baker, Chef Dana Herbert '98.  Gather with your classmates, faculty and staff for a Gala evening, including a live and silent auction.  You won't want to miss it!!

Click the following links for information on the event:

The Lerner College is home to a state-of-the-art financial trading facility, the $1.4 million student-led Blue Hen Investment Fund, a student-managed restaurant and hotel, a high-technology development center of a global bank and a start-up experience for students with new business ideas.

Lerner College faculty - like Anu Sivaraman, who is among Social Media Marketing Magazine’s “Top 100 Marketing Professors on Twitter” and MBAprograms.org’s “Top 50 Marketing Professors on Twitter” - are thought leaders who command attention from influential business audiences, economists and policy makers.

All Lerner College departments offer experience-driven learning and emphasize evidence-based analytics methods to enrich the student experience. Here, finance students visit New York City’s financial districts for a first-hand look at markets trading and to meet with UD alumni.

Charles W. Horn, AS75, and wife Patricia, recently made a $3 million commitment to enhance and expand entrepreneurial studies.

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